We’re delighted to welcome our latest Manufacturer member to the ESMA International Network Community – Maldon Salt from the UK.
Maldon Salt is a gourmet sea salt that is harvested in the UK town of Maldon, Essex. World-renowned, Maldon’s distinctive pyramid salt flakes have been skillfully made using the same traditional artisan methods since 1882.
Four generations of master salt makers have been hand harvesting the naturally formed flakes that have become Maldon‘s signature. The Osborne family have been making the finest quality salt for a century. That‘s a long time and a lot of salt for a family that’s both custodians of an ancient culinary tradition and creators of a globally recognised brand. These days, it‘s rare to find a family-grown business that‘s still family run. Today sees Steve Osborne at the helm, following in the footsteps of his father Clive, grandfather Cyril and great grandfather James.
Maldon are about the love of food and helping connect people in moments of pleasure from food and drink. They know taste enhances mood and Maldon Salt offers a little magic no matter the meal, occasion, culture or cuisine. They have a passion for inspiring home cooks and professional chefs alike. The pyramid flakes are characteristics of Maldon, recognised the world over as the finest of sea salts. Their flakes release their saltiness with sweet precision, a fresh intensity and clean taste. A highly versatile ingredient that can be used at any point in the cooking process.
For more information about Maldon Salt and their range, please contact:
Neil Walker, International Sales Manager
Maldon Salt Ltd
Wycke Hill Business Park
Maldon
Essex, CM9 6UZ
UK
Phone ☎: +44 1621 853 315
Email 📩: Neil.Walker@maldonsalt.co.uk
Website: www.maldonsalt.com
