E.J. Papadopoulos is proud to serve biscuits and bread substitute products to its valued consumers for more than 100 years since its establishment. It’s a family - owned business established in 1922 and is one of the largest food companies in Greece. With 1.538 employees, 5 plants and 34 brands, Papadopoulos is a pioneer manufacturing industry and the country’s market leader in the biscuits’ category, while holds a significant share in cereal bars & bread substitutes. Voted most chosen FMCG brand in Greece (Kantar Brand footprint, 2023). Papadopoulos S.A. company distributes its products in 70 countries around the world, through its specialized network of brand partners who share our company’s values and vision for the future.
E.J.PAPADOPOULOS SA
A wonderful world of taste since 1922
About E.J.PAPADOPOULOS SA | Manufacturers
Contact Name
EVANGELOS ARGYROPOULOS-PAPADOPOULOS – VICE PRESIDENT & DEPUTY CEO
STEFANOS LATINOS – INTERNATIONAL MARKETS & ITR DIRECTOR
Other ESMA Members
